Try this easy and fun “Egg in a House” breakfast using Sara Lee 45-calorie bread and an egg. Only 1 WW point and perfect for mornings with kids or fun plating!
🍳 Egg in a House
Serving Size: 1 slice | Prep Time: 3 min | Cook Time: 6 min
🛒 Ingredients
- 🍞 1 slice Sara Lee 45-calorie bread
- 🥚 1 egg
- 🧈 “I Can’t Believe It’s Not Butter” spray
- 🥃 Shot glass or small round cutter
👩🍳 Instructions
- Spray both sides of the bread with butter spray.
- Press a small hole in the center using a shot glass or small cup. Keep both the round center and the bread frame.
- Place both the bread and the small cut-out circle on a preheated pan.
- Crack the egg into the center hole.
- Cook on medium until the egg is mostly set, then flip both the bread and the circle.
- When fully cooked, stack the small circle on top of the egg-in-bread piece to complete your “house.”
⚖️ WW Points
Points: 1 point (for bread only)
🍳 Fun & easy Weight Watchers breakfast • Cute presentation for kids & adults
Here is our “Must-Have” for this recipe! Click the photo below to view:
